Agriturismo Monte Roio offers traditional Italian cooking. Main dishes are those typical of our region such as the “pici” (a sort of hand-made spaghetti) with porcini mushrooms, tagliatelle, lasagne and stuffed pasta, all rigorously homemade. Chicken, directly from our farmyard, lamb and fresh vegetables from our garden are dishes you will always find, dressed with our natural olive oil. To drink, excellent local wines produced by Falesco.
Breakfast is also typically Italian. Homemade traditional pastry such as hazelnuts “tozzetti” (typical Tuscan biscuits), ricotta or chocolate cake, apple pie and jam tarts served with the inevitable espresso or cappuccino will lighten up your mornings.
Agriturismo Monte Roio has two spacious rooms dedicated to breakfast or dining to offer all the room and quiet you deserve. Upon request, according to availability, the dining rooms can be booked to arrange private parties.
Since 3 August 2013, Agriturismo Monte Roio is also a traditional Italian pizza place with brick oven.